A Goa-based fitness coach reveals budget-friendly, protein-rich Indian foods that cost less than ₹100 — helping families meet nutritional needs without overspending.
Why This Matters
Many households believe high-protein diets must be expensive. But this guide proves you can get quality protein from everyday Indian foods — even on a modest budget. The list, compiled by fitness coach Dharma Kumar, emphasises accessible, local ingredients that provide nutritional value without breaking the bank.
Top Picks & How to Use Them
Here are some standout foods from the list, along with quick ways to incorporate them:
1. Eggs
2. Paneer (Cottage Cheese)
- 18–20 g protein per 100 g.
- Ideal for bhurji, salads, or wraps.
3. Soya Chunks
- 50+ g protein per 100 g.
- Great for curries, pulao, or snacks.
4. Black Chana (Bengal Gram)
- 19 g protein per 100 g.
- Perfect for salads, soups, or roasted snacks.
5. Rajma (Kidney Beans)
- 24 g protein per 100 g cooked.
- A go-to source of plant-based protein.
6. Masoor Dal (Red Lentil)
- 9 g protein per 100 g.
- Quick-cooking, rich in iron and fibre.
7. Lobia (Black-Eyed Peas)
- 13–14 g protein per 170 g.
- Great for stews or light curries.
8. Chole (Chickpeas)
- 19 g protein per 100 g.
- Powerhouse for heart health and muscle repair.
9. Curd/Yoghurt
- 12 g protein per 100 g.
- Excellent probiotic source for digestion.
10. Besan (Gram Flour)
- 22 g protein per 100 g.
- Perfect for chilla, pakoda, or paratha dough.
11. Peanuts (Moongphali)
- 25–26 g protein per 100 g.
- Great as snacks or peanut chutney.
12. Moong Dal (Green Gram)
- 24 g protein per 100 g.
- Easy to digest and quick to cook.
13. Sprouts (Mixed Lentils)
- 12–14 g protein per 100 g.
- High in enzymes and fibre.
14. Almonds (limited quantity)
- Around 6 g protein per 10–12 almonds (₹20–25).
- Excellent snack for healthy fats and protein.
15. Tofu (Soy Paneer)
- 10 g protein per 100 g.
- Vegan-friendly alternative to paneer.
16. Poha + Soya Mix
- When mixed (2:1 ratio), gives ~15 g protein per 100 g.
- Easy, tasty, and under ₹80 per serving.
Tips to Build a Budget Protein Diet
- Combine dal + rice or roti for complete protein.
- Mix two pulses (e.g., moong + masoor) for balance.
- Add curd or paneer to meals for extra protein.
- Replace fried snacks with roasted chana or peanuts.
- Meal-prep in bulk to save time and cost.
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